Up Your Brunch Game With This Delicious Huevos Rancheros Recipe
Huevos Rancheros (or Mexican eggs) is a Mexican dish consisting of fried eggs served upon lightly fried or charred tortillas topped with a salsa fresca made of tomatoes, chili peppers, onion, and cilantro. Some other variations of the dish include Mexican-style rice, refried beans, or slices of avocado. The dish which literally translates to “Rancher Eggs” originated as a large traditional mid morning meal in rural farming communities. It’s just as easy to make as it is delicious. Check out this recipe and wow your brunch buddies!